Dedicated to taking Fratelli wines across the country and abroad, Kapil was focused on giving his best to the company, deep-diving into initiatives, ensuring the production of high-quality wines and marketing them here and abroad. …
The Summer edition of Sommelier India has had a long incubation. If the magazine is out and looking good, it’s all thanks to the amazing EIH Press that never lets SI down. Covid-19 challenges continue …
Chandon India NV Brut has been honoured as the Best Indian Sparkling Wine among the National Champions in the Champagne & Sparkling Wine, World Championships. Now in its sixth year, CSWWC is the most professional …
SI encourages readers and wine lovers to send in their wine news and views A wine lover’s epiphany Back in the winter of 2016, dining with fellow wine-loving Indian friends at “Le Fat Poodle” restaurant …
News, views and clippings for the wine buff Yes, you can Ever mindful of engaging all sections of society to bring them within the fold of wine enthusiasts, Sula breaks away from the traditional to …
I spoke to some stalwarts of the Indian wine industry about how the Caronavirus had affected them, posing questions about the impact of the sudden countrywide lockdown and other government measures to contain Covid-19. They …
As the COVID-19 pandemic sweeps across the world, our thoughts and prayers go out to those who have been affected as tragic consequences are coming to light on every continent. With the virus spreading and …
Every third Sunday in November, Burgundy hosts a charity auction of barrels of young wines from vineyards owned by the Hospices de Beaune, a charitable establishment born in a distinctive historical context of 15th century …
Chile is amongst the most active promoters of wines in India, and thanks to its efforts it’s now the third-biggest exporter. In a continuous effort to share their 500-year old wine making journey and spread …
What are the chefs of Vana Retreat in Dehradun doing in the Engadine Valley in Switzerland? Renu Chahil-Graf unearths the story behind this strange happenstance… The story emerged during an interview with the General Manager …
What started about four decades ago as an experimental project, has today converted Pinot Noir into the island country’s second most grown varietal. In the 1970s, vine-cuttings from Burgundy’s Domaine de La Romanée-Conti’s La Tâche …
With the Modi juggernaut powering back to a thumping majority in the recent Lok Sabha elections, what does this presage for the wine industry in India? As everybody knows, alcoholic beverages are a state subject …
Grapes were planted in Spain as far back as 1100 BC, introduced by the Phoenicians. Wine was being produced as early as 800 BC and was later traded in amphorae to the Middle East, Africa, …
Aer, the rooftop bar and lounge on the 34th floor of the Four Seasons hotel, Worli, Mumbai was the perfect venue for the launch of Codorniu Raventos, iconic wines from Spain, says Suneeta Sodhi Kanga, …
The vast and wonderful firmament of liqueurs spans the world in over a hundred hues and flavours! Capturing the spirit of Africa is Amarula, a lovely smooth cream liqueur produced by Distell, South Africa, that …
“It is good to start from the past!”, said Florent Bouvier, Business Development Manager, Hong Kong, South East Asia-Pacific, Baron Philippe De Rothschild, Orient, as he welcomed guests to Mouton Cadet Baron Philippe De Rothschild 3.0 …
Just when you may have thought that the debate on the health benefits of drinking alcohol had been put to rest, it has flamed up once more. A new study concludes that no amount of …
The blue wine craze is back with a vengenace. It last reared its ugly head in 2015 when the Spanish wine Gik was launched. Gik was found to have derived its colour from anthocyanin and …
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