As the COVID-19 pandemic sweeps across the world, our thoughts and prayers go out to those who have been affected as tragic consequences are coming to light on every continent. With the virus spreading and …
Every third Sunday in November, Burgundy hosts a charity auction of barrels of young wines from vineyards owned by the Hospices de Beaune, a charitable establishment born in a distinctive historical context of 15th century …
Chile is amongst the most active promoters of wines in India, and thanks to its efforts it’s now the third-biggest exporter. In a continuous effort to share their 500-year old wine making journey and spread …
What are the chefs of Vana Retreat in Dehradun doing in the Engadine Valley in Switzerland? Renu Chahil-Graf unearths the story behind this strange happenstance… The story emerged during an interview with the General Manager …
What started about four decades ago as an experimental project, has today converted Pinot Noir into the island country’s second most grown varietal. In the 1970s, vine-cuttings from Burgundy’s Domaine de La Romanée-Conti’s La Tâche …
With the Modi juggernaut powering back to a thumping majority in the recent Lok Sabha elections, what does this presage for the wine industry in India? As everybody knows, alcoholic beverages are a state subject …
Grapes were planted in Spain as far back as 1100 BC, introduced by the Phoenicians. Wine was being produced as early as 800 BC and was later traded in amphorae to the Middle East, Africa, …
Aer, the rooftop bar and lounge on the 34th floor of the Four Seasons hotel, Worli, Mumbai was the perfect venue for the launch of Codorniu Raventos, iconic wines from Spain, says Suneeta Sodhi Kanga, …
The vast and wonderful firmament of liqueurs spans the world in over a hundred hues and flavours! Capturing the spirit of Africa is Amarula, a lovely smooth cream liqueur produced by Distell, South Africa, that …
“It is good to start from the past!”, said Florent Bouvier, Business Development Manager, Hong Kong, South East Asia-Pacific, Baron Philippe De Rothschild, Orient, as he welcomed guests to Mouton Cadet Baron Philippe De Rothschild 3.0 …
Just when you may have thought that the debate on the health benefits of drinking alcohol had been put to rest, it has flamed up once more. A new study concludes that no amount of …
The blue wine craze is back with a vengenace. It last reared its ugly head in 2015 when the Spanish wine Gik was launched. Gik was found to have derived its colour from anthocyanin and …
Chef & The Vine Series is a monthly wine and dine programme at the One&Only Cape Town which brings together the best of the Cape’s wine farms paired with seasonal dishes created by Reuben’s restaurant. …
If you are a Scotch lover with a penchant for single malts over blended whiskies, then Bruichladdich (say “brook laddieâ€), an unpeated, Islay single malt, made from 100% Scottish barley is the one for you. Also known as “The Classic Laddie†the multi-vintage cuvée, matured in American …
 VieVinum is all set to celebrate its landmark 20th-anniversary from 9th to 10th June with a special edition of Austria’s best-known wine fair. More than a thousand international wine professionals will be coming to Vienna at …
Known for its broad portfolio of California and French wineries, the Boisset Collection has enjoyed steady progress at the high-end of the wine market lately, according to Shanken News Daily. Last year, the group grew …
This spring, Sotheby’s will present The Masterpiece Collection, a remarkable wine collection created by a collector sensitive to the delights of both wine and art. The intrinsic quality of the wines is married, in many …
Michèle Shah meets Count Francesco Marone Cinzano, gentleman farmer and high-altitude hunter, who also happens to make great wine. Col d’Orcia literally means the hill overlooking the Orcia River, which marks the southwest border of the Brunello di Montalcino territory, linking the name …
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