Spotlight
Dom Pérignon 1998 P2 in Magnum has been named Supreme World Champion and Best French Sparkling Wine in the 2017 Champagne & Sparkling Wine World Championships (CSWWC). Trentodoc producer Ferrari Lunelli was crowned as Sparkling Wine Producer …
In an interview to Jane Anson, Bordeaux correspondent for UK’s Decanter magazine, whom he met at Vinexpo in June, Rajeev Samant  truthfully said, “India is all about contradictions, and you learn to work with them. …
Suneeta Sodhi Kanga attended a 10-course wine dinner curated  by Chef Alessandro Persico at Celini, the Italian restaurant of the Grand Hyatt, Mumbai, with Ruffino wines from Tuscany. Emma Hammonds, Regional Director Asia, Constellation Brands flew in from Hong …
After years in the making, York Winery finally announced the launch of the York Sparkling Rosé – a 100% Shiraz sparkling wine, reports Kanika Dhawan. Speaking about the wine, co-owner Kailash Gurnani said, “Made in …
This is the first time that the iconic champagne brand has broken the order of its releases, with Chef de Cave Richard Geoffroy announcing the launch of 2009 Dom Pérignon before the 2008 vintage. The …
“When it comes to the greats of Australian wine, one name stands above all — Penfolds Grange. And one contemporary winemaker is synonymous with that icon — Peter Gago,” writes The Advertiser. For the first …
Wine writer and critic, Jeb Dunnuck is leaving his job at “The Wine Advocateâ€, the publication founded by Robert M Parker Jr, to launch his own digital publication from July 1: JebDunnuck.com. California wines will …
The inaugural edition of the India Wine Awards came to an end last week with the awards ceremony at Sofitel BKC in Mumbai. Its three co-founders – Subhash Arora, Sourish Bhattacharyya and Sonal Holland MW …
Using 3D video projection mapping, Louis XIII is recreating its most memorable moments at a chic pop-up concept store at Harrods, London. Apart from “immersing” themselves in this one-of-a-kind experience, Harrods’ discerning clientele can also pick up …
When Monsieur Gilles Bragard, founder of Le Club des Chefs des Chefs (CCC) accepted the invitation of President Mukherjee to come to India with his illustrious entourage comprising chefs of heads of state, there was …
Springtime is here and in full bloom at Gaja’s Darmagi Vineyard, the first Cabernet Sauvignon vineyard in Piedmont planted in the heart of Barbaresco in 1978. Although Giovanni Gaja (1908-2002) loved thinking differently, when he first …
The Delhi chapter of the International Wine & Food Society pulled out all the stops for an eventful three-day programme for members of the Asia Pacific Zone in the Indian capital. The Welcome Dinner at the …
Wine is warmth of heart and generosity of spirit Celebrate WINE with the new issue of Sommelier India now in circulation. Wishing all our readers, contributors and advertisers, A Happy New Year with good tidings …
Sixty two years after signing the twinning agreement between Florence and Reims, the connection between the cities is reinforced with another link, shared by their wines produced in the surrounding territory: Chianti Classico and Champagne. …
Sula winemaker, Ajoy Shaw’s account of a year in a vineyard is fascinating and provides an insight into what it means to say a good wine is made in the vineyard January 1 It is the first …
“Six tons of suet, chopped quiet fine / Cod liver oil and old port wine Ten sacks of flour – enough for a meal / A hogshead of sugar and a ton of peel.†If …
The recently-concluded Economic Times, “The Great Indian Hospitality Show” saw an impressive line-up of speakers from brands like Mariott, Hyatt, Oyo Rooms, Ginger Hotels, among others. According to the post-event press release, Suman Billa, Joint …
Rajeev Samant can be credited with putting India on the wine map of the world. He has been indefatigable in his efforts to keep the flag flying for the Indian wine industry, transforming not just …
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