Features
SI PRIME: Truffles! A taste of heaven dug out of the earth
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Month: May 2019
Eating Out
For the Love of Food: A New Menu at Alto Vino, Pune
“Never change a winning concept, yet, be open to evolving,” says Christian Huber, Chef De Cuisine, Alto Vino, the Italian restaurant at JW Marriott Pune. Huber has helmed delightful culinary creations and experiences at the restaurant since …
Features
Spanish Garnacha and Tempranillo on the upswing
Grapes were planted in Spain as far back as 1100 BC, introduced by the Phoenicians. Wine was being produced as early as 800 BC and was later traded in amphorae to the Middle East, Africa, …
Grapevine
Spain’s iconic wines, Codorniu Raventos in India
Aer, the rooftop bar and lounge on the 34th floor of the Four Seasons hotel, Worli, Mumbai was the perfect venue for the launch of Codorniu Raventos, iconic wines from Spain, says Suneeta Sodhi Kanga, …
Tastings
SI PRIME: The Best of Bordeaux – A ranking of wines and vintages
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Tasting Articles
SI PRIME: How to taste young, unfinished wine before it is bottled
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