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Month: July 2018

Kosha Mangsho Amaranta rendition
Eating Out

Indian Classics – A Slow Revolution in Indian Fine Dining

July 24, 2018 Kaveri Ponnapa

At a recent pop-up by Amaranta, hosted by the Oberoi Bengaluru, Kaveri Ponnapa sampled menus created by Executive Sous Chef Tejas Sovani, and got an insight into the latest ideas and techniquesdriving contemporary Indian fine …

Uma and Krishna Chigurupati of KRSMA Estates
Features

Mistress of Wine, Uma Chigurupati wears many hats with equal poise & grace

July 24, 2018 Shoba Narayan

Shoba Narayan paints an engaging word-portrait of Uma Chigurupati, a woman who wears many hats with equal poise and grace Clad in a chic white shirt and matching pants, Uma Chigurupati stands beside her husband, …

Terroir - Single block bottlings in New Zealand
Columns

When terroir trumps quality, a Jancis Robinson perspective

July 23, 2018 Jancis Robinson

When might a wine producer not want to make the best possible wine? Now. Now particularly. All over the world winemakers are more obsessed than ever with terroir, with the way geography can shape how …

Sommelier India Person of the Year - Uma Chigurupati
Features

The Peerless Uma Chigurupati of KRSMA Estates – Sommelier India 2018 Person of the Year

July 22, 2018 Ruma Singh

You have seen her on stage, elegantly dressed in a sari at a KRSMA launch or sitting in on a vertical tasting of her wines. She’s on the cover of magazines, featured in articles, pictured …

The Hong Kong Club, Delhi
Eating Out

The Hong Kong Club, a must visit new Cantonese restaurant in Delhi

July 15, 2018 Reva K. Singh

Spread over several levels, The Hong Kong Club at Hotel Andaz Delhi is much more than an ordinary restaurant. Hong Kong Club is an upscale food court, a retail space and bar lounge demarcated by …

Eating Out

A fine wine dining experience awaits you at Reuben’s – One&Only Cape Town, South Africa

July 12, 2018 Team Sommelier India

Chef & The Vine Series is a monthly wine and dine programme at the One&Only Cape Town which brings together the best of the Cape’s wine farms paired with seasonal dishes created by Reuben’s restaurant. …

VieVinum Jubilee
Events

VieVinum Jubilee, a glowing success, reflecting Austria’s growing global image

July 2, 2018 Team Sommelier India

From 9-11 June, VieVinum, now in its 20th year was a great draw for wine lovers and wine professionals around the world and Vienna’s Hofburg Palace was once again the focus for old and new …

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