Looking for advice on matching food and wine?

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If you’re looking for advice on matching food and wine, there’s no better web resource than Fiona Beckett’s Matching Food & Wine website. Fiona has written 15 books on subjects as diverse as champagne, cheese, steak, sausages and student food. She’s also a contributor to Australian Gourmet Traveller, Bon Appetit and Decanter magazine.

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